We need the whole urban society
For the sustainable transformation of the food system towards regional and climate-friendly and ecological cultivation and consumption, we need the whole urban society.
The Food policy council invites you to swap ideas, exchange experiences and work on specific topics: What goals do we set ourselves, what steps do we take? For climate protection, the preservation and ecological upgrading of land, for a change of awareness, for healthy food without long transport routes.
In the first meetings we want to formulate the goals of a transformation, discuss questions, outline solutions and needs and agree on the next steps. In the coming years, this will be used to develop a joint nutrition strategy for the Stuttgart city region. Together, through cooperation between companies, administration and private initiatives, common goals and measures are to be derived.
The aim of the emerging food council is to involve the entire urban society in the transformation process for climate-friendly, sustainable agriculture and a regional and ecological food supply.The urban society should also be involved in the design of urban and suburban areas which allow more experience of the landscape, more biodiversity and the preservation of the fertile soils we have in the region.